下一代脂肪替代物,将打破植物肉壁垒? 全球关注
来源:个人图书馆-食研汇FTA    时间:2023-06-15 17:13:54


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。该产品能够基于烹饪配方来调整粘合剂,从而适配不同场景,目前已与嘉吉公司展开合作。

参考来源:[1] Plant-based Meat Market Size, Share & Trends Analysis Report By Source (Soy, Pea, Wheat), By Product (Burgers, Sausages, Patties), By Type, By End-user, By Storage, By Region, And Segment Forecasts, 2023 – 2030, Grand View Research[2] Fat Replacers Market by Source (Plants, Animals), by Type (Carbohydrate based, Protein based, Fat based), by Application (Bakery and Confectionary, Processed Meat Products, Dairy and Frozen Desserts, Others): Global Opportunity Analysis and Industry Forecast, 2021-2031, Allied Market Research[3] Research on animal-free fats presents un-fat-homable possibilities for meat alternatives, Good Food Institute

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